Purpose of this blog

This blog will really be a true web log. I will post here about different wood-fired ovens as I find them.

If you know of any wood-fired ovens I should know about, you can send an e-mail to me. (If you build wood-fired ovens, I would like to hear from you too.)

There will lots of posts and lots of labels, since I plan to create one post for every appropriate web site that I find, and however many labels it takes to describe each one (usually at least the type of page and the location of the oven).

The accumulated information will still be found at the real Quest for Ovens web site links pages, but that is not updated as frequently as this blog will be.

If you are from outside the US and Canada, let me know what you find interesting about it. I see that I get visitors from India and Iran, and other faraway places. I'd like to know what draws you to this blog.

I received e-mail from the organizers of the BBC Two television show asking if the Saint Paul Bread Club could post a notice about their show Great British Bake-Off for amateur bakers. The information they gave me is now accessible through a link. (The organizers don't have a web page for the show itself yet.)

Please share this with any amateur bakers in Great Britain you may know, or post the link where they might see it.


Tuesday, June 12, 2012

Portable Brick Oven Features

I put together an initial web page describing the features of the portable brick ovens that I teach people how to build in my classes. It seems only fair to discuss what's good and bad about my oven designs.

Update 11/24/2012: Just to save you some mouse clicks, note that my oven designs are for ovens that are portable in sense that they are built of unmortared bricks cleverly stacked together. The ovens can be moved by moving the bricks from the starting location to the ending location and rebuilding the oven (which takes less time than you might think, about an hour, less with help). It you are looking for some other kind of portability (what I might describe as a mobile oven), you will need to look elsewhere.

No comments:

Post a Comment