Purpose of this blog

This blog will really be a true web log. I will post here about different wood-fired ovens as I find them.

If you know of any wood-fired ovens I should know about, you can send an e-mail to me. (If you build wood-fired ovens, I would like to hear from you too.)

There will lots of posts and lots of labels, since I plan to create one post for every appropriate web site that I find, and however many labels it takes to describe each one (usually at least the type of page and the location of the oven).

The accumulated information will still be found at the real Quest for Ovens web site links pages, but that is not updated as frequently as this blog will be.

If you are from outside the US and Canada, let me know what you find interesting about it. I see that I get visitors from India and Iran, and other faraway places. I'd like to know what draws you to this blog.

I received e-mail from the organizers of the BBC Two television show asking if the Saint Paul Bread Club could post a notice about their show Great British Bake-Off for amateur bakers. The information they gave me is now accessible through a link. (The organizers don't have a web page for the show itself yet.)

Please share this with any amateur bakers in Great Britain you may know, or post the link where they might see it.


Tuesday, August 28, 2012

Rabbit's Bakery, Lake City, Minnesota Field Report

One the second day of a vacation at Stockholm, Wisconsin, we crossed the border back into Minnesota to visit Rabbit's Bakery in Lake City. We got there just before noon, so that baking for the day was over, but the wood-fired oven was being heated up for the next day's baking.

There were lots of tasting things in case waiting to be chosen. We saw lots of people coming in to buy things or to have lunch at the bakery cafe.

There was some breads of the day on the rack waiting to be taken, a menu for drinks on the wall. You can also see a sign for pizza (lower right), which they currently make once a month.

They have their distinctive sign hanging outside their door.

Here you can see the chimney stack and cinder block addition for their wood-fired oven. It looks like they also added some additional venting.

Just in case you can't find it going by the address, they also have a distinctive sign on the exterior wall of their bakery building.

Everything we bought was good. I'll certainly stop by again if I'm in the area.

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